
Winery Marcel DeissPinot d'Alsace
This wine generally goes well with pork, poultry or veal.

Wine flavors and olphactive analysis
On the nose the Pinot d'Alsace of Winery Marcel Deiss in the region of Alsace often reveals types of flavors of tropical, citrus or quince and sometimes also flavors of green apple, minerality or apricot.
Food and wine pairings with Pinot d'Alsace
Pairings that work perfectly with Pinot d'Alsace
Original food and wine pairings with Pinot d'Alsace
The Pinot d'Alsace of Winery Marcel Deiss matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes in a casserole with cream, croque-monsieur or rabbit with hunter's sauce.
Details and technical informations about Winery Marcel Deiss's Pinot d'Alsace.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot d'Alsace from Winery Marcel Deiss are 2012, 2017, 2015, 2014 and 2013.
Informations about the Winery Marcel Deiss
The Winery Marcel Deiss is one of of the world's great estates. It offers 56 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.













