The Winery Manoir de l'Emmeille is one of the world's great estates. It offers 19 wines for sale in of Gaillac to come and discover on site or to buy online.
Looking for the best Winery Manoir de l'Emmeille wines in Gaillac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manoir de l'Emmeille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manoir de l'Emmeille wines with technical and enological descriptions.
How Winery Manoir de l'Emmeille wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled mackerel with garlic and herbs, rice with shrimps and onions or quiche without eggs.
The wine region of Gaillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Robert & Bernard Plageoles or the Château de Saurs produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gaillac are Duras, Merlot and Mauzac, they are then used in wines in blends or as a single variety. On the nose of Gaillac often reveals types of flavors of earth, leather or vanilla and sometimes also flavors of butter, melon or strawberries.
In the mouth of Gaillac is a powerful with a nice balance between acidity and tannins. We currently count 202 estates and châteaux in the of Gaillac, producing 936 different wines in conventional, organic and biodynamic agriculture. The wines of Gaillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Manoir de l'Emmeille wines pair with each other generally quite well with dishes such as recipes .
How Winery Manoir de l'Emmeille wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with cream, assortments of mini savoury tarts or baked fish and vegetables.
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
How Winery Manoir de l'Emmeille wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef with balsamic sauce, sri lankan lamb rolls (mutton rolls) or roast turkey in the oven.
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
How Winery Manoir de l'Emmeille wines pair with each other generally quite well with dishes such as recipes .
Said of a heavy, pasty wine lacking in finesse.
Planning a wine route in the of Gaillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manoir de l'Emmeille.
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
