The Château Malromé is one of the best wineries to follow in Bordeaux.. It offers 27 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Château Malromé wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Malromé wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Malromé wines with technical and enological descriptions.
How Château Malromé wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of ideas for savoury pancake toppings, salmon and goat cheese quiche or quiche with bacon and gruyère cheese.
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.
The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.
How Château Malromé wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, alsatian fondue or potjevlesch (northern france).
On the nose the red wine of Château Malromé. often reveals types of flavors of pepper, earth or oak and sometimes also flavors of spices. In the mouth the red wine of Château Malromé. is a powerful with a nice balance between acidity and tannins.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Château Malromé wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of homemade beef stew, lamb chops with lemon and herbs or butternut and goat cheese gratin.
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Malromé.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
