The Maison Les Aubes of Languedoc-Roussillon

Maison Les Aubes
The winery offers 5 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 267 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Maison Les Aubes is one of the best wineries to follow in Languedoc-Roussillon.. It offers 5 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Maison Les Aubes wines

Looking for the best Maison Les Aubes wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Maison Les Aubes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Maison Les Aubes wines with technical and enological descriptions.

The top white wines of Maison Les Aubes

Food and wine pairings with a white wine of Maison Les Aubes

How Maison Les Aubes wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna with pointed cabbage, quiche without pastry or yakitori chicken (japanese).

Organoleptic analysis of white wines of Maison Les Aubes

On the nose the white wine of Maison Les Aubes. often reveals types of flavors of oak. In the mouth the white wine of Maison Les Aubes. is a .

The best vintages in the white wines of Maison Les Aubes

  • 2017With an average score of 4.20/5
  • 2020With an average score of 4.00/5
  • 2019With an average score of 4.00/5
  • 2018With an average score of 4.00/5

The grape varieties most used in the white wines of Maison Les Aubes.

  • Chardonnay

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Maison Les Aubes

Food and wine pairings with a red wine of Maison Les Aubes

How Maison Les Aubes wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), pasta with tuna or roast veal in the oven.

The grape varieties most used in the red wines of Maison Les Aubes.

  • Mourvedre
  • Shiraz/Syrah
  • Grenache

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Maison Les Aubes

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Maison Les Aubes.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Maison Les Aubes and wines from the region

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.