La Maison CarréePinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the La Maison Carrée is in the top 10 of wines of Neuchâtel.
Taste structure of the Pinot Noir from the La Maison Carrée
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of La Maison Carrée in the region of Neuchâtel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of La Maison Carrée in the region of Neuchâtel often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of red fruit, tobacco or mint.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of La Maison Carrée matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), vitello tonnato or wild boar stew (without marinade or wine).
Details and technical informations about La Maison Carrée's Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from La Maison Carrée are 2015, 2014, 2012, 2011 and 2016.
Informations about the La Maison Carrée
The La Maison Carrée is one of of the world's greatest estates. It offers 15 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
