
Winery Magpie EstateThe Scoundrel Shiraz - Grenache
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the The Scoundrel Shiraz - Grenache from the Winery Magpie Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Scoundrel Shiraz - Grenache of Winery Magpie Estate in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the The Scoundrel Shiraz - Grenache of Winery Magpie Estate in the region of Australie du Sud often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of blueberry, vanilla or pepper.
Food and wine pairings with The Scoundrel Shiraz - Grenache
Pairings that work perfectly with The Scoundrel Shiraz - Grenache
Original food and wine pairings with The Scoundrel Shiraz - Grenache
The The Scoundrel Shiraz - Grenache of Winery Magpie Estate matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, pipe rigate bolognese sauce or lamb garam massala.
Details and technical informations about Winery Magpie Estate's The Scoundrel Shiraz - Grenache.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Scoundrel Shiraz - Grenache from Winery Magpie Estate are 2018, 2017, 2013, 2015
Informations about the Winery Magpie Estate
The Winery Magpie Estate is one of of the world's greatest estates. It offers 37 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.














