The Winery Lyngrove is one of the best wineries to follow in Stellenbosch.. It offers 29 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Lyngrove wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lyngrove wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lyngrove wines with technical and enological descriptions.
How Winery Lyngrove wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of small stuffed fish from nice, baked leg of daguet or roe deer or chicken in red wine.
On the nose the red wine of Winery Lyngrove. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Lyngrove. is a powerful with a nice balance between acidity and tannins.
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
Western Cape district (1679), Mediterranean climate tempered by False Bay, granitic soils.
How Winery Lyngrove wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of hake with small shrimps for cookeo, cod and zucchini crumble or apple cake.
On the nose the sparkling wine of Winery Lyngrove. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
How Winery Lyngrove wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken blanquette, pan bagnat or vegan leek and tofu quiche.
On the nose the white wine of Winery Lyngrove. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Lyngrove. is a with a nice freshness.
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lyngrove.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
