Winery LustauVermut Blanco
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
The Vermut Blanco of the Winery Lustau is in the top 40 of wines of Jerez-Xérès-Sherry.
Taste structure of the Vermut Blanco from the Winery Lustau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vermut Blanco of Winery Lustau in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Vermut Blanco of Winery Lustau in the region of Andalousie often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral.
Food and wine pairings with Vermut Blanco
Pairings that work perfectly with Vermut Blanco
Original food and wine pairings with Vermut Blanco
The Vermut Blanco of Winery Lustau matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of apple pie, gratin of giromon with bacon or cake with olives and bacon.
Details and technical informations about Winery Lustau's Vermut Blanco.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vermut Blanco from Winery Lustau are 2018, 0
Informations about the Winery Lustau
The Winery Lustau is one of of the world's greatest estates. It offers 68 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
