Winery LungarottiILBIO Umbria Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The ILBIO Umbria Rosso of the Winery Lungarotti is in the top 10 of wines of Umbria.
Taste structure of the ILBIO Umbria Rosso from the Winery Lungarotti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ILBIO Umbria Rosso of Winery Lungarotti in the region of Umbria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the ILBIO Umbria Rosso of Winery Lungarotti in the region of Umbria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with ILBIO Umbria Rosso
Pairings that work perfectly with ILBIO Umbria Rosso
Original food and wine pairings with ILBIO Umbria Rosso
The ILBIO Umbria Rosso of Winery Lungarotti matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, simple chinese noodle soup or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Lungarotti's ILBIO Umbria Rosso.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of ILBIO Umbria Rosso from Winery Lungarotti are 2015, 2018, 2016, 0
Informations about the Winery Lungarotti
The Winery Lungarotti is one of of the world's greatest estates. It offers 62 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
