Winery LungarottiRubesco Rosso di Torgiano
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Rubesco Rosso di Torgiano of the Winery Lungarotti is in the top 10 of wines of Torgiano.
Taste structure of the Rubesco Rosso di Torgiano from the Winery Lungarotti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubesco Rosso di Torgiano of Winery Lungarotti in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rubesco Rosso di Torgiano of Winery Lungarotti in the region of Umbria often reveals types of flavors of iron, cherry or oaky and sometimes also flavors of smoke, apples or earthy.
Food and wine pairings with Rubesco Rosso di Torgiano
Pairings that work perfectly with Rubesco Rosso di Torgiano
Original food and wine pairings with Rubesco Rosso di Torgiano
The Rubesco Rosso di Torgiano of Winery Lungarotti matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, pork filet mignon with foie gras and rosemary or stuffed quails.
Details and technical informations about Winery Lungarotti's Rubesco Rosso di Torgiano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rubesco Rosso di Torgiano from Winery Lungarotti are 2002, 1997, 1988, 2016 and 2018.
Informations about the Winery Lungarotti
The Winery Lungarotti is one of of the world's great estates. It offers 62 wines for sale in the of Torgiano to come and discover on site or to buy online.
The wine region of Torgiano
The wine region of Torgiano is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Terre Margaritelli or the Domaine Lungarotti produce mainly wines red, white and sweet. The most planted grape varieties in the region of Torgiano are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Torgiano often reveals types of flavors of iron, earth or tomatoes and sometimes also flavors of prune, cinnamon or cheese.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
