The Winery Luna Beberide is one of the best wineries to follow in Castille-et-Léon.. It offers 18 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Luna Beberide wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luna Beberide wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luna Beberide wines with technical and enological descriptions.
How Winery Luna Beberide wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal grenadin with balsamic vinegar and honey, duck breast in the oven or violet omelette.
On the nose the red wine of Winery Luna Beberide. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Luna Beberide. is a powerful with a nice balance between acidity and tannins.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Luna Beberide wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pasta "carbonara" à la française, leek and salmon lasagna or stuffed round zucchini.
On the nose the white wine of Winery Luna Beberide. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Luna Beberide wines pair with each other generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of fondue bourguignonne and accompanying sauces, festive chinese fondue or lasagne with two salmons.
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luna Beberide.
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
