Winery Luna Beberide - Tierras de Luna

Winery Luna BeberideTierras de Luna

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tierras de Luna of Winery Luna Beberide is a sweet wine from the region of Castille-et-Léon.
This wine is composed of 100% of the grape variety Pinot Gris.
This wine generally goes well with beef, veal or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

Details and technical informations about Winery Luna Beberide's Tierras de Luna.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mencia

Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.

Last vintages of this wine

Tierras de Luna - 0
In the top 100 of of Castille-et-Léon wines
Average rating: 3.81110.50

The best vintages of Tierras de Luna from Winery Luna Beberide are 0

Informations about the Winery Luna Beberide

The winery offers 18 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Castille-et-Léon

The Winery Luna Beberide is one of of the world's greatest estates. It offers 14 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 35000 of of Spain wines
In the top 6000 of of Castille-et-Léon wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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