
Winery Luna BeberideFinca la Cuesta
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Finca la Cuesta from the Winery Luna Beberide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca la Cuesta of Winery Luna Beberide in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Finca la Cuesta of Winery Luna Beberide in the region of Castille-et-Léon often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or minerality.
Food and wine pairings with Finca la Cuesta
Pairings that work perfectly with Finca la Cuesta
Original food and wine pairings with Finca la Cuesta
The Finca la Cuesta of Winery Luna Beberide matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal tagine with potatoes and olives, watercress salad with vitamins or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery Luna Beberide's Finca la Cuesta.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Finca la Cuesta from Winery Luna Beberide are 2017, 2018, 2013, 2016 and 2015.
Informations about the Winery Luna Beberide
The Winery Luna Beberide is one of of the world's greatest estates. It offers 14 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Flexible
A tender wine with little tannin.














