
Winery Luna BeberidePaixar Mencía Bierzo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Paixar Mencía Bierzo from the Winery Luna Beberide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paixar Mencía Bierzo of Winery Luna Beberide in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Paixar Mencía Bierzo of Winery Luna Beberide in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Paixar Mencía Bierzo
Pairings that work perfectly with Paixar Mencía Bierzo
Original food and wine pairings with Paixar Mencía Bierzo
The Paixar Mencía Bierzo of Winery Luna Beberide matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of guinea fowl with olives, duck breast and roasted peaches or turkey osso buco.
Details and technical informations about Winery Luna Beberide's Paixar Mencía Bierzo.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Paixar Mencía Bierzo from Winery Luna Beberide are 2002, 2018, 2016, 2005 and 2006.
Informations about the Winery Luna Beberide
The Winery Luna Beberide is one of of the world's greatest estates. It offers 14 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.














