Winery Luiz BarichelloTriturris Rosso Toscana
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Malbec, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Triturris Rosso Toscana from the Winery Luiz Barichello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Triturris Rosso Toscana of Winery Luiz Barichello in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Triturris Rosso Toscana of Winery Luiz Barichello in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Triturris Rosso Toscana
Pairings that work perfectly with Triturris Rosso Toscana
Original food and wine pairings with Triturris Rosso Toscana
The Triturris Rosso Toscana of Winery Luiz Barichello matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, saddle of lamb with herbs or milanese cutlets like in italy.
Details and technical informations about Winery Luiz Barichello's Triturris Rosso Toscana.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Triturris Rosso Toscana from Winery Luiz Barichello are 2013, 0
Informations about the Winery Luiz Barichello
The Winery Luiz Barichello is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
