The Winery Louis Bonard is one of the best wineries to follow in Mâcon.. It offers 6 wines for sale in of Mâcon to come and discover on site or to buy online.
Looking for the best Winery Louis Bonard wines in Mâcon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Bonard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Bonard wines with technical and enological descriptions.
How Winery Louis Bonard wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese noodles with vegetables and spices, milanese escalope (italy) or quick brioche sausage.
The wine region of Mâcon is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Vignes du Maynes or the Domaine Jean Manciat produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon often reveals types of flavors of cherry, banana or yellow apple and sometimes also flavors of lemon peel, nectarine or floral.
In the mouth of Mâcon is a with a nice freshness. We currently count 221 estates and châteaux in the of Mâcon, producing 315 different wines in conventional, organic and biodynamic agriculture. The wines of Mâcon go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Louis Bonard wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of succulent and easy to make beef lasagna, spinach and goat cheese quiche or blanquette of veal.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Mâcon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Bonard.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
