Winery Los TinosLa Botifarreria de Santa Maria
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Botifarreria de Santa Maria from the Winery Los Tinos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Botifarreria de Santa Maria of Winery Los Tinos in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with La Botifarreria de Santa Maria
Pairings that work perfectly with La Botifarreria de Santa Maria
Original food and wine pairings with La Botifarreria de Santa Maria
The La Botifarreria de Santa Maria of Winery Los Tinos matches generally quite well with dishes of beef, pasta or veal such as recipes of kig ar farz breton, pasta gratin carbonara style or sauté of veal with olives (corsica).
Details and technical informations about Winery Los Tinos's La Botifarreria de Santa Maria.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Botifarreria de Santa Maria from Winery Los Tinos are 0
Informations about the Winery Los Tinos
The Winery Los Tinos is one of of the world's great estates. It offers 63 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
