Winery Finca Los TimonaresMarius Tinto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Marius Tinto of the Winery Finca Los Timonares is in the top 90 of wines of Almansa.
Taste structure of the Marius Tinto from the Winery Finca Los Timonares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marius Tinto of Winery Finca Los Timonares in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Marius Tinto of Winery Finca Los Timonares in the region of Castille often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Marius Tinto
Pairings that work perfectly with Marius Tinto
Original food and wine pairings with Marius Tinto
The Marius Tinto of Winery Finca Los Timonares matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, pasta with veal stock sauce or veal tagine with peas.
Details and technical informations about Winery Finca Los Timonares's Marius Tinto.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Marius Tinto from Winery Finca Los Timonares are 2018, 2017
Informations about the Winery Finca Los Timonares
The Winery Finca Los Timonares is one of of the world's greatest estates. It offers 17 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.