Winery LongarivaPerer Chardonnay Vigneti delle Dolomiti
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Perer Chardonnay Vigneti delle Dolomiti from the Winery Longariva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perer Chardonnay Vigneti delle Dolomiti of Winery Longariva in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Food and wine pairings with Perer Chardonnay Vigneti delle Dolomiti
Pairings that work perfectly with Perer Chardonnay Vigneti delle Dolomiti
Original food and wine pairings with Perer Chardonnay Vigneti delle Dolomiti
The Perer Chardonnay Vigneti delle Dolomiti of Winery Longariva matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, stuffed squid or onion soup.
Details and technical informations about Winery Longariva's Perer Chardonnay Vigneti delle Dolomiti.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Perer Chardonnay Vigneti delle Dolomiti from Winery Longariva are 2008, 2015, 2013, 2014
Informations about the Winery Longariva
The Winery Longariva is one of of the world's greatest estates. It offers 20 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
An overview of Saint-Véran appellation
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Chablis takes pride in its subsoil by Ivy NG
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The word of the wine: Maccabeo
See macabeu.
