
Winery Lomazzi & SarliNomas
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nomas from the Winery Lomazzi & Sarli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nomas of Winery Lomazzi & Sarli in the region of Puglia is a powerful.
Food and wine pairings with Nomas
Pairings that work perfectly with Nomas
Original food and wine pairings with Nomas
The Nomas of Winery Lomazzi & Sarli matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, multicoloured butterfly pasta or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Lomazzi & Sarli's Nomas.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Nomas from Winery Lomazzi & Sarli are 0
Informations about the Winery Lomazzi & Sarli
The Winery Lomazzi & Sarli is one of of the world's greatest estates. It offers 15 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.














