Winery Lomazzi & Sarli - Giràle Primitivo

Winery Lomazzi & SarliGiràle Primitivo

The Giràle Primitivo of Winery Lomazzi & Sarli is a wine from the region of Puglia.
This wine generally goes well with
The Giràle Primitivo of the Winery Lomazzi & Sarli is in the top 0 of wines of Puglia.

Details and technical informations about Winery Lomazzi & Sarli's Giràle Primitivo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Seibel 6468

Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.

Informations about the Winery Lomazzi & Sarli

The winery offers 16 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Pouilles

The Winery Lomazzi & Sarli is one of of the world's greatest estates. It offers 15 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 200000 of of Italy wines
In the top 15000 of of Puglia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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