Winery LodaliSant'Ambrogio Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Sant'Ambrogio Barbera d'Alba from the Winery Lodali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant'Ambrogio Barbera d'Alba of Winery Lodali in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sant'Ambrogio Barbera d'Alba of Winery Lodali in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Sant'Ambrogio Barbera d'Alba
Pairings that work perfectly with Sant'Ambrogio Barbera d'Alba
Original food and wine pairings with Sant'Ambrogio Barbera d'Alba
The Sant'Ambrogio Barbera d'Alba of Winery Lodali matches generally quite well with dishes of pasta, veal or pork such as recipes of macaroni and cheese, bacon and mushroom tagliatelle or beef tagine with vegetables.
Details and technical informations about Winery Lodali's Sant'Ambrogio Barbera d'Alba.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Sant'Ambrogio Barbera d'Alba from Winery Lodali are 2016, 2017, 2010, 2018 and 2019.
Informations about the Winery Lodali
The Winery Lodali is one of of the world's great estates. It offers 21 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
