Winery Livadioti EstateΜαλαγουζιά (Malagouzia)
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Μαλαγουζιά (Malagouzia) from the Winery Livadioti Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Μαλαγουζιά (Malagouzia) of Winery Livadioti Estate in the region of Macedonia is a powerful with a nice freshness.
Food and wine pairings with Μαλαγουζιά (Malagouzia)
Pairings that work perfectly with Μαλαγουζιά (Malagouzia)
Original food and wine pairings with Μαλαγουζιά (Malagouzia)
The Μαλαγουζιά (Malagouzia) of Winery Livadioti Estate matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of fideuà (paella with pasta and fish), endive and beetroot salad with lemon cream or goat cheese and bacon quiche.
Details and technical informations about Winery Livadioti Estate's Μαλαγουζιά (Malagouzia).
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Μαλαγουζιά (Malagouzia) from Winery Livadioti Estate are 2018, 0
Informations about the Winery Livadioti Estate
The Winery Livadioti Estate is one of of the world's greatest estates. It offers 9 wines for sale in the of Chalkidiki to come and discover on site or to buy online.
The wine region of Chalkidiki
The wine region of Chalkidiki is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Tsantali or the Domaine Claudia Papayianni produce mainly wines white, red and pink. The most planted grape varieties in the region of Chalkidiki are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Chalkidiki often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of oak, spices or red fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
