Winery Lion's LandVia Afrika White Blend
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Via Afrika White Blend
Pairings that work perfectly with Via Afrika White Blend
Original food and wine pairings with Via Afrika White Blend
The Via Afrika White Blend of Winery Lion's Land matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of green lentils strasbourg style, sea bass in mustard and rosemary wrappers or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Lion's Land's Via Afrika White Blend.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Lion's Land
The Winery Lion's Land is one of of the world's greatest estates. It offers 13 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
