Les Vignobles des Côtes d'AglyChâteau Montner Premium Côtes du Roussillon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Château Montner Premium Côtes du Roussillon Blanc from the Les Vignobles des Côtes d'Agly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Montner Premium Côtes du Roussillon Blanc of Les Vignobles des Côtes d'Agly in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Château Montner Premium Côtes du Roussillon Blanc
Pairings that work perfectly with Château Montner Premium Côtes du Roussillon Blanc
Original food and wine pairings with Château Montner Premium Côtes du Roussillon Blanc
The Château Montner Premium Côtes du Roussillon Blanc of Les Vignobles des Côtes d'Agly matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of maultaschen ( swabian ravioli ), quiche with leeks and fresh salmon from flo or quick coconut milk chicken.
Details and technical informations about Les Vignobles des Côtes d'Agly's Château Montner Premium Côtes du Roussillon Blanc.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Informations about the Les Vignobles des Côtes d'Agly
The Les Vignobles des Côtes d'Agly is one of of the world's great estates. It offers 74 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
