Winery Les Vignerons de Cabrié - Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge

Winery Les Vignerons de CabriéLes Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge of Winery Les Vignerons de Cabrié is a red wine from the region of Languedoc-Roussillon.
This wine is a blend of 2 varietals which are the Cabernet blanc and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge from the Winery Les Vignerons de Cabrié

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge of Winery Les Vignerons de Cabrié in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge

Pairings that work perfectly with Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge

Original food and wine pairings with Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge

The Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge of Winery Les Vignerons de Cabrié matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, goat cheese and spinach lasagne or veal tagine with artichokes and lemons.

Details and technical informations about Winery Les Vignerons de Cabrié's Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet blanc

Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.

Last vintages of this wine

Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge - 2015
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.51110.50
Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge - 2014
In the top 100 of of Languedoc-Roussillon wines
Average rating: 411110

The best vintages of Les Ormes de Vaugely Cuvée les Galets Roulés Grande Réserve Rouge from Winery Les Vignerons de Cabrié are 2014, 2015

Informations about the Winery Les Vignerons de Cabrié

The winery offers 30 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Les Vignerons de Cabrié is one of of the world's greatest estates. It offers 29 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 60000 of of France wines
In the top 3000 of of Languedoc-Roussillon wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

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