Les Vignerons de CabriéCuvée Thelo
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Thelo
Pairings that work perfectly with Cuvée Thelo
Original food and wine pairings with Cuvée Thelo
The Cuvée Thelo of Les Vignerons de Cabrié matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, quiche with mixed vegetables or casserons in the country style.
Details and technical informations about Les Vignerons de Cabrié's Cuvée Thelo.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Les Vignerons de Cabrié
The Les Vignerons de Cabrié is one of wineries to follow in Languedoc.. It offers 31 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
