
Winery Les Terres RoussesPays Syrah Merlot
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Pays Syrah Merlot
Pairings that work perfectly with Pays Syrah Merlot
Original food and wine pairings with Pays Syrah Merlot
The Pays Syrah Merlot of Winery Les Terres Rousses matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, thai coconut chicken with black mushrooms or roast veal with caramelized carrots.
Details and technical informations about Winery Les Terres Rousses's Pays Syrah Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Les Terres Rousses
The Winery Les Terres Rousses is one of of the world's greatest estates. It offers 11 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.














