The Winery Les Pierres d'Aurele is one of the best wineries to follow in Touraine.. It offers 13 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Winery Les Pierres d'Aurele wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Pierres d'Aurele wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Pierres d'Aurele wines with technical and enological descriptions.
How Winery Les Pierres d'Aurele wines pair with each other generally quite well with dishes of beef, shellfish or poultry such as recipes of family potluck, monkfish in foil or coconut chicken and curry.
On the nose the sparkling wine of Winery Les Pierres d'Aurele. often reveals types of flavors of apples, tree fruit.
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.
How Winery Les Pierres d'Aurele wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of romazava (madagascar), marinated tacaud fillets or polenta with cheese.
On the nose the red wine of Winery Les Pierres d'Aurele. often reveals types of flavors of red fruit, black fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Les Pierres d'Aurele wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of pan bagnat, mushroom, bacon and gruyere quiche or lemon chicken.
On the nose the white wine of Winery Les Pierres d'Aurele. often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of passion fruit, earth or citrus fruit. In the mouth the white wine of Winery Les Pierres d'Aurele. is a with a nice freshness.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
How Winery Les Pierres d'Aurele wines pair with each other generally quite well with dishes of beef such as recipes of tournedos with foie gras.
On the nose the pink wine of Winery Les Pierres d'Aurele. often reveals types of flavors of strawberries, red fruit.
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Pierres d'Aurele.
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.
