Château Ollieux RomanisCapucine Blanc
White wine
This wine is a blend of 2 varietals which are the Sauvignon and the Grenache Blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Capucine Blanc from the Château Ollieux Romanis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capucine Blanc of Château Ollieux Romanis in the region of Pays d'Oc is a powerful.
Food and wine pairings with Capucine Blanc
Pairings that work perfectly with Capucine Blanc
Original food and wine pairings with Capucine Blanc
The Capucine Blanc of Château Ollieux Romanis matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of zucchini quiche, piperade or pasta with vegetables.
Details and technical informations about Château Ollieux Romanis's Capucine Blanc.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Capucine Blanc from Château Ollieux Romanis are 0, 2013
Informations about the Château Ollieux Romanis
The Château Ollieux Romanis is one of of the world's great estates. It offers 50 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
