Château Les Crostes - Rouge

Château Les CrostesRouge

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rouge of Château Les Crostes is a red wine from the region of Côtes de Provence of Provence.
This wine is a blend of 3 varietals which are the Cinsault, the Grenache and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Rouge from the Château Les Crostes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rouge of Château Les Crostes in the region of Provence is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Rouge of Château Les Crostes in the region of Provence often reveals types of flavors of citrus, strawberries or lavender and sometimes also flavors of licorice, raspberry or oak.

Details and technical informations about Château Les Crostes's Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Rouge - 2021
In the top 100 of of Côtes de Provence wines
Average rating: 411110
Rouge - 2020
In the top 100 of of Côtes de Provence wines
Average rating: 4.111110
Rouge - 2019
In the top 100 of of Côtes de Provence wines
Average rating: 4.211110
Rouge - 2018
In the top 100 of of Côtes de Provence wines
Average rating: 411110
Rouge - 2017
In the top 100 of of Côtes de Provence wines
Average rating: 3.911110
Rouge - 2016
In the top 100 of of Côtes de Provence wines
Average rating: 3.81110.50
Rouge - 2015
In the top 100 of of Côtes de Provence wines
Average rating: 3.71110.50

The best vintages of Rouge from Château Les Crostes are 2019, 2020, 2021, 2018 and 2017.

Informations about the Château Les Crostes

The winery offers 31 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Château Les Crostes on Facebook

The Château Les Crostes is one of of the world's greatest estates. It offers 29 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 25000 of of France wines
In the top 750 of of Côtes de Provence wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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The word of the wine: Barrel

A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.

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