Winery Les Chais Beaucairois - Jean Duvignoble Spécial Fruits de Mer

Winery Les Chais BeaucairoisJean Duvignoble Spécial Fruits de Mer

The Jean Duvignoble Spécial Fruits de Mer of Winery Les Chais Beaucairois is a sweet wine from the region of Vin de France.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Les Chais Beaucairois's Jean Duvignoble Spécial Fruits de Mer.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Staufer

Aromatic, rich whites best enjoyed young, with a pale golden robe, an ample palate with moderate acidity, and signature aromas of yellow fruits (peach, apricot), white flowers and musky notes. Soft Franconian profile. Grown on a few hectares in Franconia, remains confidential and used for quality dry whites. German white grape obtained in 1971 in Würzburg (Müller-Thurgau × Silvaner), late-ripening.

Informations about the Winery Les Chais Beaucairois

The winery offers 109 different wines.
Its wines get an average rating of 3.1.
It is in the top 80 of the best estates in the region
It is located in Vin de France

The Winery Les Chais Beaucairois is one of of the world's great estates. It offers 98 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 350000 of of France wines
In the top 4500 of of Vin de France wines
In the top 50000 of sweet wines
In the top 1500000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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