Winery Les Chais BeaucairoisBaron Rougedoc

Red wine of Aude of Pays d'Oc of France

The Baron Rougedoc of Winery Les Chais Beaucairois is a red wine from the region of Aude of Pays d'Oc.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Baron Rougedoc

Pairings that work perfectly with Baron Rougedoc

Original food and wine pairings with Baron Rougedoc

Spicy food

The Baron Rougedoc of Winery Les Chais Beaucairois matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, pasta with avocado or homemade marengo veal.

Details and technical informations about Winery Les Chais Beaucairois's Baron Rougedoc.

Winery

Winery Les Chais Beaucairois

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Merlot noir

Supple, rounded reds with a deep ruby robe, velvety tannins and a generous palate, with signature aromas of ripe cherry, plum and blackberry, soft spices, cocoa and toasty oak notes. Age-worthy. Emblematic pillar of Pomerol and Saint-Émilion, most planted red variety in France. Official synonym of Merlot, natural cross Cabernet Franc × Magdeleine Noire des Charentes.

Informations about the Winery Les Chais Beaucairois

The winery offers 109 different wines.

Its wines get an average rating of 3.1.

It is in the top 15 of the best estates in the region

It is located in Aude in the region of Pays d'Oc

The Winery Les Chais Beaucairois is one of of the world's great estates. It offers 98 wines for sale in the of Aude to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 3000 of of Aude wines

In the top 500000 of red wines

In the top 950000 wines of the world

The wine region of Aude

Vast Languedoc IGP covering the entire department: signature Syrah and Grenache as king reds — fruity and sun-drenched with cherry, blackberry, raspberry, garrigue, Mediterranean spices and a peppery touch, supple tannins. Carignan, Mourvèdre, Merlot and Cabernet as backup. Fresh, aromatic whites from Chardonnay, Viognier, Sauvignon and Muscat (citrus, exotic fruits, flowers). Tender rosés.

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.