The Les Caves des Vins de Rabelais is one of the best wineries to follow in Vallée de la Loire.. It offers 12 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Les Caves des Vins de Rabelais wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Les Caves des Vins de Rabelais wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Les Caves des Vins de Rabelais wines with technical and enological descriptions.
How Les Caves des Vins de Rabelais wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of rosbeef casserole mamie, quick brioche sausage or roast duck breast or duck fillet with dried apricots.
On the nose the red wine of Les Caves des Vins de Rabelais. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Les Caves des Vins de Rabelais.
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Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
