
Les Caves de la LoireLes Anges Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Les Anges Cabernet Sauvignon
Pairings that work perfectly with Les Anges Cabernet Sauvignon
Original food and wine pairings with Les Anges Cabernet Sauvignon
The Les Anges Cabernet Sauvignon of Les Caves de la Loire matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb stew from my mum or tunisian tagine.
Details and technical informations about Les Caves de la Loire's Les Anges Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Les Caves de la Loire
The Les Caves de la Loire is one of of the world's great estates. It offers 81 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.














