Les Caves de la LoireLes Anges Cabernet Franc Rouge
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Les Anges Cabernet Franc Rouge
Pairings that work perfectly with Les Anges Cabernet Franc Rouge
Original food and wine pairings with Les Anges Cabernet Franc Rouge
The Les Anges Cabernet Franc Rouge of Les Caves de la Loire matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of adapted vietnamese fondue, stuffed peppers or venison leg with tomato sauce.
Details and technical informations about Les Caves de la Loire's Les Anges Cabernet Franc Rouge.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Les Anges Cabernet Franc Rouge from Les Caves de la Loire are 2017, 2016
Informations about the Les Caves de la Loire
The Les Caves de la Loire is one of of the world's great estates. It offers 81 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
