Winery LeporeCerasuolo d'Abruzzo
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Cerasuolo d'Abruzzo
Pairings that work perfectly with Cerasuolo d'Abruzzo
Original food and wine pairings with Cerasuolo d'Abruzzo
The Cerasuolo d'Abruzzo of Winery Lepore matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb crumble with oregano and feta cheese, pork cheeks with cider and honey or cassoulet.
Details and technical informations about Winery Lepore's Cerasuolo d'Abruzzo.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Cerasuolo d'Abruzzo from Winery Lepore are 0, 2014
Informations about the Winery Lepore
The Winery Lepore is one of of the world's greatest estates. It offers 19 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
