Château Léoube - Rosé de Léoube

Château LéoubeRosé de Léoube

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé de Léoube of Château Léoube is a pink wine from the region of Côtes de Provence of Provence.
This wine is a blend of 5 varietals which are the Cinsault, the Grenache, the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Rosé de Léoube from the Château Léoube

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rosé de Léoube of Château Léoube in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Rosé de Léoube of Château Léoube in the region of Provence often reveals types of flavors of cream, earth or floral and sometimes also flavors of red fruit, citrus fruit or spices.

Details and technical informations about Château Léoube's Rosé de Léoube.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Rosé de Léoube - 2022
In the top 100 of of Côtes de Provence wines
Average rating: 3.911110
Rosé de Léoube - 2021
In the top 100 of of Côtes de Provence wines
Average rating: 4.111110
Rosé de Léoube - 2020
In the top 100 of of Côtes de Provence wines
Average rating: 3.911110
Rosé de Léoube - 2019
In the top 100 of of Côtes de Provence wines
Average rating: 411110
Rosé de Léoube - 2018
In the top 100 of of Côtes de Provence wines
Average rating: 3.911110
Rosé de Léoube - 2017
In the top 100 of of Côtes de Provence wines
Average rating: 4.111110
Rosé de Léoube - 2016
In the top 100 of of Côtes de Provence wines
Average rating: 3.81110.50

The best vintages of Rosé de Léoube from Château Léoube are 2021, 2017, 2019, 2014 and 2022.

Informations about the Château Léoube

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Château Léoube on Facebook and on Twitter

The Château Léoube is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 20000 of of France wines
In the top 600 of of Côtes de Provence wines
In the top 1500 of pink wines
In the top 70000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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