
Winery Leon PerdigalLes Collines Grande Reserve Rouge
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Les Collines Grande Reserve Rouge
Pairings that work perfectly with Les Collines Grande Reserve Rouge
Original food and wine pairings with Les Collines Grande Reserve Rouge
The Les Collines Grande Reserve Rouge of Winery Leon Perdigal matches generally quite well with dishes of beef, lamb or spicy food such as recipes of feijoada ( portuguese cassoulet ), lamb tagine with dried fruits and herbs or carry camaron (gambas) from reunion.
Details and technical informations about Winery Leon Perdigal's Les Collines Grande Reserve Rouge.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Les Collines Grande Reserve Rouge from Winery Leon Perdigal are 2014, 2013
Informations about the Winery Leon Perdigal
The Winery Leon Perdigal is one of of the world's great estates. It offers 33 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Sapid
Said of a wine rich in flavours.













