Winery Stefano Legnani - Bamboo Road

Winery Stefano LegnaniBamboo Road

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bamboo Road of Winery Stefano Legnani is a white wine from the region of Liguria.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Bamboo Road from the Winery Stefano Legnani

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Bamboo Road of Winery Stefano Legnani in the region of Liguria is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Bamboo Road of Winery Stefano Legnani in the region of Liguria often reveals types of flavors of apricot, pear or orange and sometimes also flavors of earth, microbio or tree fruit.

Details and technical informations about Winery Stefano Legnani's Bamboo Road.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

Bamboo Road - 2018
In the top 100 of of Liguria wines
Average rating: 3.911110
Bamboo Road - 2017
In the top 100 of of Liguria wines
Average rating: 3.61110.50
Bamboo Road - 2016
In the top 100 of of Liguria wines
Average rating: 3.51110.50
Bamboo Road - 2015
In the top 100 of of Liguria wines
Average rating: 3.411100

The best vintages of Bamboo Road from Winery Stefano Legnani are 2018, 2017, 2016, 2015

Informations about the Winery Stefano Legnani

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Ligurie

The Winery Stefano Legnani is one of of the world's greatest estates. It offers 5 wines for sale in the of Liguria to come and discover on site or to buy online.

Top wine Liguria
In the top 25000 of of Italy wines
In the top 150 of of Liguria wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Liguria

Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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