
Winery Le Temps RetrouvéCôteau Libre Rouge
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Côteau Libre Rouge from the Winery Le Temps Retrouvé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côteau Libre Rouge of Winery Le Temps Retrouvé in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Côteau Libre Rouge
Pairings that work perfectly with Côteau Libre Rouge
Original food and wine pairings with Côteau Libre Rouge
The Côteau Libre Rouge of Winery Le Temps Retrouvé matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew with red wine, spaghetti with old-fashioned tomato sauce or roast veal with black olives.
Details and technical informations about Winery Le Temps Retrouvé's Côteau Libre Rouge.
Discover the grape variety: Pinot Noir Précoce
Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.
Informations about the Winery Le Temps Retrouvé
The Winery Le Temps Retrouvé is one of of the world's great estates. It offers 12 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.














