Winery Le Temps RetrouvéMacabeu
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Macabeu of the Winery Le Temps Retrouvé is in the top 90 of wines of Languedoc-Roussillon.
Taste structure of the Macabeu from the Winery Le Temps Retrouvé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macabeu of Winery Le Temps Retrouvé in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Macabeu of Winery Le Temps Retrouvé in the region of Languedoc-Roussillon often reveals types of flavors of green apple, earth or tree fruit.
Food and wine pairings with Macabeu
Pairings that work perfectly with Macabeu
Original food and wine pairings with Macabeu
The Macabeu of Winery Le Temps Retrouvé matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of magic cake cheese quiche, coconut chicken curry in thermomix or meat and goat pie.
Details and technical informations about Winery Le Temps Retrouvé's Macabeu.
Discover the grape variety: Macabeo
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Last vintages of this wine
The best vintages of Macabeu from Winery Le Temps Retrouvé are 2015, 2018, 2017, 0 and 2013.
Informations about the Winery Le Temps Retrouvé
The Winery Le Temps Retrouvé is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Shiraz
See syrah.
