Winery Le Temps RetrouvéMacabeu
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Macabeu from the Winery Le Temps Retrouvé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Macabeu of Winery Le Temps Retrouvé in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the Macabeu of Winery Le Temps Retrouvé in the region of Languedoc-Roussillon often reveals types of flavors of green apple, earth or tree fruit.
Food and wine pairings with Macabeu
Pairings that work perfectly with Macabeu
Original food and wine pairings with Macabeu
The Macabeu of Winery Le Temps Retrouvé matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of phad thai (thai style fried noodles), zucchini and goat cheese quiche or chicken breast with cream and mushrooms.
Details and technical informations about Winery Le Temps Retrouvé's Macabeu.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Macabeu from Winery Le Temps Retrouvé are 2015, 2017, 2013, 2014
Informations about the Winery Le Temps Retrouvé
The Winery Le Temps Retrouvé is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sapid
Said of a wine rich in flavours.
