Château Le PayralPetite Fugue Bergerac Sec
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Petite Fugue Bergerac Sec of Château Le Payral in the region of South West often reveals types of flavors of peach, butter or minerality and sometimes also flavors of apricot, pear or stone.
Food and wine pairings with Petite Fugue Bergerac Sec
Pairings that work perfectly with Petite Fugue Bergerac Sec
Original food and wine pairings with Petite Fugue Bergerac Sec
The Petite Fugue Bergerac Sec of Château Le Payral matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of bacalhau com natas, quenelles in nantua sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Château Le Payral's Petite Fugue Bergerac Sec.
Discover the grape variety: Frankenthal
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Petite Fugue Bergerac Sec from Château Le Payral are 2013, 2017, 2015, 2016
Informations about the Château Le Payral
The Château Le Payral is one of of the world's greatest estates. It offers 15 wines for sale in the of Bergerac Sec to come and discover on site or to buy online.
The wine region of Bergerac Sec
The wine region of Bergerac Sec is located in the region of Bergerac of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Château Barouillet produce mainly wines white, red and sweet. The most planted grape varieties in the region of Bergerac Sec are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bergerac Sec often reveals types of flavors of citrus, pear or oil and sometimes also flavors of non oak, floral or cheese.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
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The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.