Winery Le Lune del Vesuvio‘O Cuognolo Piedirosso Pompeiano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the ‘O Cuognolo Piedirosso Pompeiano from the Winery Le Lune del Vesuvio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ‘O Cuognolo Piedirosso Pompeiano of Winery Le Lune del Vesuvio in the region of Campanie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with ‘O Cuognolo Piedirosso Pompeiano
Pairings that work perfectly with ‘O Cuognolo Piedirosso Pompeiano
Original food and wine pairings with ‘O Cuognolo Piedirosso Pompeiano
The ‘O Cuognolo Piedirosso Pompeiano of Winery Le Lune del Vesuvio matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pasta with mussels or lamb tagine with apricots (morocco).
Details and technical informations about Winery Le Lune del Vesuvio's ‘O Cuognolo Piedirosso Pompeiano.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of ‘O Cuognolo Piedirosso Pompeiano from Winery Le Lune del Vesuvio are 2016
Informations about the Winery Le Lune del Vesuvio
The Winery Le Lune del Vesuvio is one of of the world's greatest estates. It offers 10 wines for sale in the of Pompeiano to come and discover on site or to buy online.
The wine region of Pompeiano
The wine region of Pompeiano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Mastroberardino or the Domaine Sorrentino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Pompeiano are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Pompeiano often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
