Winery VesevusEOS
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The EOS of the Winery Vesevus is in the top 10 of wines of Pompeiano.
Taste structure of the EOS from the Winery Vesevus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the EOS of Winery Vesevus in the region of Campania is a powerful.
Food and wine pairings with EOS
Pairings that work perfectly with EOS
Original food and wine pairings with EOS
The EOS of Winery Vesevus matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional hungarian goulash, lasagne or greek-style shepherd's pie.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of EOS from Winery Vesevus are 0
Informations about the Winery Vesevus
The Winery Vesevus is one of of the world's greatest estates. It offers 11 wines for sale in the of Pompeiano to come and discover on site or to buy online.
The wine region of Pompeiano
The wine region of Pompeiano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Mastroberardino or the Domaine Sorrentino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Pompeiano are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Pompeiano often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
