Château KefrayaLe Cèdre de Beyrouth Premium
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
This wine generally goes well with pork, poultry or beef.
The Le Cèdre de Beyrouth Premium of the Château Kefraya is in the top 40 of wines of Lebanon and in the top 30 of wines of Bekaa Valley.
Wine flavors and olphactive analysis
On the nose the Le Cèdre de Beyrouth Premium of Château Kefraya in the region of Bekaa Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Le Cèdre de Beyrouth Premium
Pairings that work perfectly with Le Cèdre de Beyrouth Premium
Original food and wine pairings with Le Cèdre de Beyrouth Premium
The Le Cèdre de Beyrouth Premium of Château Kefraya matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef skewers, marinated leg of lamb with herbs or texas style ribs / loin ribs.
Details and technical informations about Château Kefraya's Le Cèdre de Beyrouth Premium.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Le Cèdre de Beyrouth Premium from Château Kefraya are 2018, 0, 2017
Informations about the Château Kefraya
The Château Kefraya is one of of the world's greatest estates. It offers 43 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
Lebanese high-altitude valley (~1,000 m), ~6,000 years of winegrowing, ~90% of the country's wine. Complex, age-worthy reds with signature notes of black cherry, blackberry, garrigue, leather, cedar, oriental spices and a balsamic touch, firm tannins and long ageing — Cabernet for backbone, supple Cinsault, dense Carignan, fruity Grenache, peppery Syrah. Native whites Merwah and Obaideh, taut and mineral. Iconic Chateau Musar.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
