Winery Lawrence Dunham - Sky Island Petite Sirah

Winery Lawrence DunhamSky Island Petite Sirah

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sky Island Petite Sirah of Winery Lawrence Dunham is a red wine from the region of Arizona.
This wine generally goes well with beef, game (deer, venison) or spicy food.

Wine flavors and olphactive analysis

Details and technical informations about Winery Lawrence Dunham's Sky Island Petite Sirah.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
15.2°
Allergens
Contains sulfites

Discover the grape variety: Len de l’El

The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.

Last vintages of this wine

Sky Island Petite Sirah - 2013
In the top 100 of of Arizona wines
Average rating: 3.51110.50
Sky Island Petite Sirah - 0
In the top 100 of of Arizona wines
Average rating: 3.61110.50

The best vintages of Sky Island Petite Sirah from Winery Lawrence Dunham are 0, 2013

Informations about the Winery Lawrence Dunham

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Arizona
Find the Winery Lawrence Dunham on Facebook and on Twitter

The Winery Lawrence Dunham is one of of the world's greatest estates. It offers 14 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 65000 of of United States wines
In the top 300 of of Arizona wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

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