The Winery Laurel Lake is one of the best wineries to follow in Long Island.. It offers 19 wines for sale in of Long Island to come and discover on site or to buy online.
Looking for the best Winery Laurel Lake wines in Long Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laurel Lake wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laurel Lake wines with technical and enological descriptions.
How Winery Laurel Lake wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fillet of beef with morels, tripe in the style of caen or deer jig.
On the nose the red wine of Winery Laurel Lake. often reveals types of flavors of earth, spices.
The wine region of Long Island is located in the region of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Long Island are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Long Island often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of floral, red fruit or non oak.
In the mouth of Long Island is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 24 estates and châteaux in the of Long Island, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Long Island go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Laurel Lake wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon lasagna, couscous from the sea or brownies with nuts.
On the nose the white wine of Winery Laurel Lake. often reveals types of flavors of earth, tree fruit.
How Winery Laurel Lake wines pair with each other generally quite well with dishes of sweet desserts such as recipes of gaufress and light.
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
Planning a wine route in the of Long Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laurel Lake.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
