Winery Laramita Cellars - Carménère

Winery Laramita CellarsCarménère

The Carménère of Winery Laramita Cellars is a red wine from the region of Arizona.
This wine generally goes well with beef

Wine flavors and olphactive analysis

Food and wine pairings with Carménère

Pairings that work perfectly with Carménère

Original food and wine pairings with Carménère

The Carménère of Winery Laramita Cellars matches generally quite well with dishes of beef such as recipes of simple baked roast beef.

Details and technical informations about Winery Laramita Cellars's Carménère.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Informations about the Winery Laramita Cellars

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Arizona
Find the Winery Laramita Cellars on Facebook

The Winery Laramita Cellars is one of of the world's greatest estates. It offers 10 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 85000 of of United States wines
In the top 500 of of Arizona wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

News related to this wine

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The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Grape varieties

All the grape varieties that make up a vineyard, an appellation, a wine region.

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