Winery Lar de Maía8º Rosado
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with 8º Rosado
Pairings that work perfectly with 8º Rosado
Original food and wine pairings with 8º Rosado
The 8º Rosado of Winery Lar de Maía matches generally quite well with dishes of beef, lamb or pork such as recipes of pasta al forno (baked pasta), shoulder of lamb with a spoon or alsatian sauerkraut.
Details and technical informations about Winery Lar de Maía's 8º Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 8º Rosado from Winery Lar de Maía are 2016, 2018, 2017, 0 and 2019.
Informations about the Winery Lar de Maía
The Winery Lar de Maía is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
